Using Serine to Control Inflammation
In a new study published in Cell Metabolism, Northwestern Medicine investigators discovered a method to modulate levels of a protein that is known to drive inflammation, by manipulating levels of an amino acid known as serine.
Inflammation has long been identified as a possible driver of many diseases, including cancer, cardiovascular disease and Alzheimer’s. One cause of inflammation is the cytokine IL-1ß, a protein produced by macrophage cells. Though some inflammation is needed for the body’s immune system to work, patients with too-high levels of IL-1ß could be at a higher risk for inflammation-related diseases.
In the current study, the scientists found that it is possible to modulate levels of IL-1ß through serine, an amino acid. When macrophage cells are deprived of serine, their glutathione levels were decreased, which in turn decreased levels of IL-1ß.
“This shows that an amino acid can control inflammation,” said Navdeep Chandel, PhD, the David W. Cugell Professor of Medicine in the Division of Pulmonary and Critical Care Medicine and of Biochemistry and Molecular Genetics, who led the research. “Looking at how metabolic pathways like this can modulate inflammation could provide a new path for drug discovery.”
Navdeep Chandel, PhD, the David W. Cugell Professor of Medicine in the Division of Pulmonary and Critical Care Medicine, was the senior author of the study that examined the use of the amino acid serine to control inflammation.
In a series of experiments, Chandel’s team, including graduate student and first author Arianne Rodriguez, deprived macrophage cells of serine and then activated them with lipopolysaccharide, a molecule that normally causes high inflammation.
Without serine, which controls the synthesis of glutathione — an antioxidant — the cell’s glutathione levels decreased. Since glutathione is necessary to support IL-1ß production, the experiment also caused levels of IL-1ß to decrease, which meant the cell had less inflammation.
“This suggests you need a certain amount of glutathione to maintain inflammation, and that decreasing antioxidants decreased inflammation, not the other way around,” said Chandel, who is also the leader of the Membranes, Organelles & Metabolism Research Program at Robert H. Lurie Comprehensive Cancer Center of Northwestern University.
When the investigators then used a small molecule to inhibit that serine metabolism pathway in a mouse model, they found that it significantly decreased inflammation and improved survival in mice with sepsis.
The next step is to examine whether other metabolic inputs can affect inflammation.
“This is just the tip of the iceberg,” Chandel said. “We’re interested in understanding these pathways and whether drugs that affect the serine metabolism pathway could someday have value in dampening diseases that cause high inflammation.”
This work was supported by National Institutes of Health grants 5P01AG049665, 5P01HL071643, and 5T32HL076139-15, and 5DP1DK113643-03, with support from the Ford Foundation.